What is your role?

As a member of our kitchen team, you are responsible for preparing and serving all food on our menu. You make sure that the kitchen operations run smoothly, that stock deliveries are unloaded and organized, recipes are applied accordingly, food presentation is on point, and that the kitchen area is cleaned according to HACCP guidelines. Your goal is to ensure that consistent quality is maintained and that our guests can enjoy the most unique and beautifully presented brunch dishes.

What are we looking for?

  • You are passionate about hospitality and cooking

  • You speak, understand, and read Dutch or English

  • You have one year of experience in hospitality

  • You can work a minimum of 2 days a week

  • You are flexible with availability in the weekends (minimum of 1 weekend day)

  • You are creative and have attention for detail

  • You know how to handle stress and don’t mind working hard

What do we offer?

  • Starting salary of €12,50 per hour (depending on age and including holiday allowance)

  • Free meals on working days

  • Staff discounts and team parties

  • Weekly fitness bootcamp with your colleagues from all locations

  • Work during the day and enjoy your nights off

  • Travel allowance based on home-work travel distance

Apply now
follow us
contact us